Bacolod-style broiled chicken is comfort food for Filipinos and for me as well. As served at Bacolod Chicken Inasal (multiple locations), dinner is a quarter chicken (you choose breast or leg) and unlimited rice. For PHP150 (about $3.50), it’s a great deal.
Traditionally, you eat with your hands — not just the chicken but the rice too! Inasal restaurants, throughout the Philippines, are clean and bright, with hand-washing stations.
For PHP50 more, you can top off the meal with halo-halo, an ice cream sundae full of goodies on a bed of shaved ice.
ED GRAPER
Goleta, CA
Similar articles
-
November 2026
19 Days in Mongolia: A Grandmother-and-Grandson Trip
-
October 2026
A Tiger Safari in Central India
-
December 2021
What’s Cooking in… Vietnam
-
November 2015
What's Cooking In... The Philippines
-
May 2015
Finding good snorkel sites
-
November 2010
Discovering an island paradise in the Philippines