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Food & Wine

Tips on traveling for months at a time

In the January ’06 issue, page 50, Cecilia Morrissey shared extensive advice on arranging flights around the world. Here she offers advice on other things to consider when planning months-long travels.

GETTING TASKS DONE AT HOME WHILE AWAY — What about the mail and paying monthly household bills while you’re away? You can 1) find some victim to take care of this for you, 2) do most of the arranging before you leave or 3) do a combination of both.

Regatta to the Amazon

My wife, Esta Lee, and I took a Miami-Manaus (Brazil)-Miami sailing aboard the Regatta of Oceania Cruises (Miami, FL; 800/531-5658), Nov. 27-Dec. 22, ’05. For an ocean-view cabin, the cost was roughly $4,000 each. It was our second cruise on the Regatta.

Germany’s night watchmen

Many German towns have night watchmen. In Dinkelsbühl in June ’05, we joined a group following the costumed Jakob Hamerslag as he made his evening rounds from one restaurant to the next. At each one he tooted his horn, sang his song and was offered a glass of white or red Franconian wine by a smiling waitress.

This nightly medieval ritual was free. And there was a bonus: at later stops, the large wine glass was passed among his followers. One toot of the horn meant he wanted wine; two toots signified apple juice. Fortunately for us, Hamerslag was on a “one-toot” patrol.

Dining in Bergen

On a 5-day cruise down the coast of Norway in May ’06 (part of a 17-day Grand Circle Travel trip that included Finland), we ate on our own two nights in Bergen at relatively affordable prices.