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Food & Wine

What to eat where

Ellen Jacobson of Centennial, Colorado, wrote, “I would like readers to write in about the good food experiences that others can expect to have in different countries. I’m not talking about specific restaurant recommendations but about the particular dishes or types of foods that travelers should seek out in new places.”

Online London dining guide

While in London in September ’09, we used the website www.restaurant-guide.com regularly to check out restaurants and to find special offers. We have been pleased with the recommendations and the “two entrée for one” offers.

If you use their service, be sure to print out the reservation/offer. One restaurant we used asked which offer we had booked, and one didn’t credit us the free entrée until we showed the reservation.

Bill shock in Dubrovnik

We had a surprise in Dubrovnik, Croatia, that hopefully others who read this can avoid. My husband took me out for a belated birthday dinner in May ’09 at Restaurant Nautica (Brsalje 3, 20 000 Dubrovnik, Croatia; phone +385 [0] 20 44 25 26), an excellent restaurant just outside the city walls. The view couldn’t have been better, with the dining terrace sandwiched between lit city walls and a fortress and with the blue Adriatic off to one side.

Most useful guidebooks

ITN asked, “When you’re planning for a trip, which guidebook publisher do you look to for information and why?” Several responses were printed last month. If you have something to add, write to Most Useful Guidebooks, c/o ITN, 2116 28th St., Sacramento, CA 95818, or e-mail editor@intltravelnews.com (include the address at which you receive ITN). Along with naming the guidebook and publisher, include approximately when you took the corresponding trip and where. ITN does not cover destinations in the United States.