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Rick Steves' Europe

January 2014 issue | Appears on page 58

International communication goes beyond words

The language barrier used to be a big problem for American travelers. I remember leading tour groups through France and was constantly impressed at how Americans expected the French to speak English.

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December 2013 issue | Appears on page 60

Eating on the cheap in expensive cities

Oslo recently overtook Tokyo as the most expensive city in the world. That doesn’t surprise me in the least. The last time I was in Oslo, a plain cup of coffee cost $4. Beer, while very good, was $8 a glass.

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October 2013 issue | Appears on page 61

European beer basics

When I’m far from home, I become a cultural chameleon. I eat and drink regional specialties with gusto, feasting on steak and red wine in Tuscany and stuffing down tapas at midnight in Spain. So when I travel to countries that are known for their beer, I morph into the best beer aficionado I can be.

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September 2013 issue | Appears on page 60

Getting oriented

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August 2013 issue | Appears on page 60

Eating well in Europe

One of the great joys of European travel is eating. If you let yourself tune in to the experience, a meal is a travel thrill in itself, as inspiring as visiting an art gallery and as stimulating as a good massage.

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July 2013 issue

European B&Bs provide a place to call home

Staying at a European bed-and-breakfast is a bit like having your own temporary mother while you travel. 

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June 2013 issue | Appears on page 61

Hotel hunting in Europe

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April 2013 issue | Appears on page 58

New in the UK and Europe in 2013

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March 2013 issue | Appears on page 57

Road trip! Road trip!

There’s plenty to know before you drive a car in Europe, where road signs, fuel names and hidden traffic cameras can be intimidating to tourists. But driving in Europe is really only a problem for those who make it one.

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January 2013 issue | Appears on page 60

Picnicking in Europe — cheap, memorable & fun

Despite France’s reputation for fine restaurants and grand cafés, one of my most memorable meals was actually a picnic on a bench in Chartres. Munching my baguette with Emmentaler cheese and sipping my box of juice in front of the floodlit cathedral, I acknowledged the bum on the next bench.

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December 2012 issue | Appears on page 58

Europe distilled

Finishing dinner at Rome’s Ristorante da Fortunato, my friend Stefano explained that his greatest joy is an after-dinner drink called grappa. I tried my best to enjoy the local firewater and failed. Sipping the grappa, Stefano instructed me, “You must not be in a hurry when taking a grappa!”

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November 2012 issue | Appears on page 56

Best and worst of Europe

Americans get the shortest vacations in the industrial world. With so little time, the pressure is on to make all the right choices when planning a trip. But how to select the right destination!? It ultimately depends on your interests and your tastes — and what your experienced travel writer tells you.

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August 2012 issue | Appears on page 59

Avoiding lines — the long and short of it

As far as I’m concerned, there are two IQs for travelers: those who queue and those who don’t. If you plan ahead, you can avoid nearly every line that tourists suffer through (except for security checks).

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July 2012 issue | Appears on page 61

Preparing for your European adventure

Going to Europe is exciting, but it can be stressful, too. By arranging a few things while you’re still at home, you’ll greatly increase your chances of having a smooth, enjoyable European vacation.

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April 2012 issue | Appears on page 61

Europe’s café theater

I’m not the cocktails-at-happy-hour type of traveler, but last summer I savored a peaceful moment in Siena’s great square, Il Campo, sipping a glass of “vin santo” as the early-evening light bathed the red-brick stone.

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March 2012 issue | Appears on page 60

Big events in Britain and Ireland in 2012

From the summer Olympics to the 100th anniversary of the Titanic’s sinking, several major events will make the British Isles a popular destination in 2012.

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February 2012 issue | Appears on page 60

Preserving the past at Europe’s folk museums

Many people travel across the Atlantic in search of “Old World” Europe and to witness traditional culture in action, but with most of Europe firmly entrenched in the modern world, travelers are getting fewer opportunities to glimpse the old way of life.

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December 2011 issue | Appears on page 58

Cheap sleeps in Europe

Travel is best with a few rough edges. I once suffered through an all-night stint on the blistered, black vinyl floor of a Yugoslavian train in order to wake up in Sofia, Bulgaria. When I stumbled out of that station into a blue, new Bulgarian day, just being off the train made Sofia a thrilling destination.

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September 2011 issue | Appears on page 59

How to bargain at Europe’s markets

by Rick Steves

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August 2011 issue | Appears on page 60

Losing it all… and bouncing back

You’re winging your way across Europe, having the time of your life, when you make a simple mistake. You set your bag down as you slurp an extra-large gelato, and before you know it your bag is gone.

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